Ingredients:
1 lb ground beef
1 tsp salt
1 tsp pepper
1 tsp garlic powder
1 tsp onion powder
1/4 cup Plew Farm maple syrup
6 slices of bacon, cooked and crumbled
1 cup shredded cheddar cheese
1 lb frozen french fries
1/4 cup barbecue sauce
1/4 cup ranch dressing
2 green onions, chopped
Instructions:
Preheat your oven to 425°F. In a large skillet, cook the ground beef over medium heat until browned and crumbled. Season with salt, pepper, garlic powder, and onion powder.
Drain any excess grease. Stir in the maple syrup and crumbled bacon. Sprinkle the shredded cheddar cheese over the beef mixture.
Arrange the frozen french fries in a single layer on top of the cheese.
Bake in the preheated oven for 20-25 minutes, or until the fries are crispy and the cheese is melted. Drizzle the barbecue sauce and ranch dressing over the skillet. Top with chopped green onions before serving.
Recipe from Crenn Recipes