Profiteroles are made with choux pastry stuffed with pastry cream or ice cream and served with a sweet sauce like chocolate or raspberry. For this version I used a maple pastry cream for the center and put them in a decadent puddle of Bourbon Barrel-Aged Maple Sauce.
Homemade baked beans can be enjoyed at breakfast, lunch or supper -throughout the year.
This recipe comes to us from the folks at Carman Brook Farm in Swanton, Vermont. We made these whoopie pies recently for a birthday party and they were like a present and dessert all in one package!
This stunning overnight French toast is the move for an effortless make-ahead brunch.
Decadent Maple Bourbon Pecan Pie is pure perfection and so easy to make!
Pork tenderloin is about as lean as it comes so it's a great healthy option, but it shouldn't be overcooked as it can dry out